OUR MENU

Appetizers

Flash Fried Calamari

Great Balls of Fire

Shrimp & Spinach Dip

Mozzarella Cheese Stix

with Marinara Sauce

Seafood Nachos

Topped with Fish & Shrimp

Crab and Artichoke Toasted French Bread

Crab Wontons

Baskets

Served with French Fries, Creamy Coleslaw, and our own Homemade Honey Buns

Beer Battered Gulf Shrimp

Lightly Fried Fish Filets

Chicken Tenders

Coconut Shrimp

Popcorn Shrimp

Combo Basket

Soups & Salads

She-Crab Soup with Sherry on the Side

Crabs’ Crab Gumbo

Small House Salad or Caesar Salad

Large Classic Caesar Salad

Add Chicken, Shrimp or Flash Fried Chicken Tenders........

Seared Ahi Tuna Salad

Grilled Shrimp Mango Salad

Pasta & Such

(Pastas not available during Sunday Brunch)

Gulf Shrimp Mac 'n' Cheese

Gulf Shrimp and cavatappi (corkscrew) pasta blended into a savory sauce of upstate New York and Wisconsin cheeses, topped with Bacon and Garden Fresh Tomatoes

Shrimp & Grits

Sautéed Gulf Shrimp and Conecuh Sausage over smoked-Gouda grits, topped with a barbecue beurre blanc sauce

Shrimp Scampi Alfredo

Gulf Shrimp and Raw Garlic Sauteed in Extra Virgin Olive Oil blended in Alfredo Sauce and Served over Pasta

Steaks, Etc.

Steaks and Chicken are served with choice of Fries, Smashed Potatoes, or Asparagus

Add Six Fried Deepwater Shrimp

Choice N.Y. Strip Steak

Choice Ribeye Steak

Chargrilled Chicken Breast

Seafood Tacos

Baja Fish Tacos

Flash Fried White Fish with warm flour Tortillas, topped with Tomatoes, Lettuce, Onions, Jack Cheese, Cilantro, Guacamole & Cumin Infused Sour Cream

Tex Mex Shrimp Tacos

Grilled Wild Gulf Shrimp in warm flour Tortillas with lots of Tex-Mex Fresh Toppings

Oysters

Oysters on the Half Shell

Hand shucked, with house-made cocktail sauce

Grilled Oysters

Hand shucked and grilled on the half shell with oyster butter and Romano cheese. Served with French bread

Baked Oysters Parmesan

Topped with Parmesan and Romano Cheeses and baked to a golden brown. Served with drawn butter and lemon

Naked Fish

Served with choice of French Fries, Smashed Potatoes and Asparagus and Our Own Delicious Honey Buns

Gulf Grouper, Mahi Mahi, Red Snapper (When Available), Yellowfin Tuna, Gulf Cobia

Your choice of cooking style: chargrilled and lightly seasoned, or Parsley Almondine or Creole blackened or Beurre Blanc
or, bring in Your Catch of the Day and we'll cook it to order

Seafood Platters

Eastern Shore Crab Cake Dinner

(Your choice of grilled or flash fried)

Fish and Shrimp

Flash Fried Gulf Shrimp, Fish, and a Stuffed Crab Garnish

Southern-Fried Seafood Platter

Fried Wild Shrimp, Coconut Shrimp, Gulf Fish, and a Stuffed Crab Garnish

Mixed Grille

Grilled Mahi-Mahi, Grouper, Chicken Breast, and Crab Cake, with a Stuffed Crab Garnish

Platters Above are served with French Fries or Smashed Potatoes, Coleslaw, Hushpuppies and our own Homemade Honey Buns

Gulf Coast Shrimp Boil

1 1/2 pounds of fresh steamed Gulf Shrimp - you peel 'em. Served with Cajun Sausage, Red Jacket new potatoes and corn on the cob

Crabs - We Got 'Em

Entrees below are served with Red Jacket Boiled Potatoes, Corn on the Cob, Cajun Sausage and our own Fantastic Honey Buns

Alaskan Snow Crab Clusters

King Crab Legs

“The Deadliest Catch”

Alaskan Snow Crab & Shrimp Boil

Fresh Steamed (you peel ’em) Gulf Shrimp and an Alaskan Snow Crab Cluster

Desserts

Key Mango Pie

Death by Chocolate

Dessert for two

Florida Orange Sunshine Cheesecake

A gigantic 1 POUND slice of New York Cheesecake, topped with our homemade Florida Orange Marmalade Sauce

Burgers & Sandwiches

Served with French Fries and Creamy Coleslaw

Fried Fish on a Burger Bun

Flash Fried Shrimp on a Burger Bun

Grilled Chicken Burger

Cheeseburger

Mahi-Mahi Burger

Longnecks, Draft Beer, & Wine

Ice Cold Longnecks

McGuires Irish Red, Budweiser, Bud Light, Miller Lite, Michelob Ultra, Coors Light, Landshark, O'Douls, and Corona

Cold Draft Beer on Tap

Proudly serving McGuires Irish Red!
Ask your server for our other selections

Wine by the Glass

Proudly Pouring a 9-oz. Glass!

Chilled Whites & Rose

White Zinfandel

House select

Rose

Dark Horse

Rose

Fleur de Mer

Rose

Whispering Angel

Riesling

Covey Run

Sauvignon Blanc

Edna Valley

Sauvignon Blanc

Kim Crawford

Pinot Grigio

Gabbiano Promessa

Chardonnay

House Select

Chardonnay

Kendall-Jackson

Cool Reds

Pinot Noir

Mark West

Merlot

House Select

Malbec

Alamos

Cabernet Sauvignon

House select

Cabernet Sauvignon

Snap Dragon

Red Zin

Divining Rod

Specialty Drinks

Crab Trap - Our Signature Drink

Our new and improved blend of island rums with pineapple and cranberry juices. Served in a 'Crabby Ole' Mason jar - yours to keep!!

Crab’s Bucket O' Rum

A bucket (that's yours to keep) of dark rum, vanilla rum, and 151 mixed with pineapple and orange juice with a splash of grenadine and a fruit wedge.

Crab’s Hurricane

Ivan, Katrina, Dennis, Opal, Erin, Danny, Betsy, Georges, Elena, Camille, Frederick. We get ’em! You haven’t survived “The Big One” until you’ve had this one

Frozen Drinks

Crab Attack

A frozen drink with rum and fresh strawberries blended together with our secret Elixir of Crab

Crabwacker

Our version of the Island’s favorite drink, which originated at the Sandshaker

Crabby Colada

This sweet, frozen, rum-based cocktail will definitely put you in a good mood

Crab-A-Rita

Everyone's favorite blended with Sauza Tequila

While preparing oysters for serving, shell residue may be retained in the serving that may cause dental damage. We will not be responsible for paying the cost of repairing any damage done by this residue.
* H.R.S. Warning: Raw & Undercooked Foods: Foods from animals such as meat, poultry, fish shellfish, oysters and eggs when eaten raw or undercooked sometimes contain harmful viruses and bacteria that can pose a risk of foodborne illness. Young children, pregnant women, older adults and those with compromised immune systems are particularly vulnerable.
**Contains raw ingredients

SUNDAY BRUNCH

Served from 11 to 2

Each of our Brunch Entrees are served with Home Fries, Honey Buns, and Fresh Fruit.

Crab Cake Benedict

Two poached eggs with grilled crab cakes and tomato slices over English Muffins topped with Hollandaise sauce

The House Ham & Cheese Omelet

Six eggs, sharp cheddar cheese, and sliced Virginia ham

Rise & Shine

Farm-fresh scrambled eggs, Virginia ham and home fries

Classic Eggs Benedict

Two Poached Eggs served on toasted English Muffins with Virginia ham and Garden Tomatoes, topped with Hollandaise Sauce

Crab Omelette

A six-egg omelet stuffed with Alaskan snow crab meat, cheddar cheese, and our special seasoning

Bananas Foster French Toast

Three slices of French toast, smothered with Fresh Bananas and House Made Brown Sugar and Rum Sauce topped with Whipped Cream.

Bottomless Champagne

Burgers & Po' Boys

Served with French Fries and Creamy Coleslaw

Fried Fish on a Burger Bun

Flash Fried Shrimp on a Burger Bun

Grilled Chicken Burger

Cheeseburger

Mahi-Mahi Burger

Longnecks, Draft Beer, & Wine

Ice Cold Longnecks

McGuires Irish Red, Budweiser, Bud Light, Miller Lite, Michelob Ultra, Coors Light, Landshark, O'Douls, and Corona

Cold Draft Beer on Tap

Proudly serving McGuires Irish Red!
Ask your server for our other selections

Chilled Whites

White Zinfandel

House select

Rose

Dark Horse

Rose

Fleur de Mer

Rose

Whispering Angel

Riesling

Covey Run

Sauvignon Blanc

Edna Valley

Sauvignon Blanc

Kim Crawford

Pinot Grigio

Gabbiano Promessa

Chardonnay

House Select

Chardonnay

Kendall-Jackson

Cool Reds

Pinot Noir

Mark West

Merlot

House Select

Malbec

Alamos

Cabernet Sauvignon

House select

Cabernet Sauvignon

Snap Dragon

Red Zin

Divining Rod

Specialty Drinks

Crab Trap - Our Signature Drink

Our new and improved blend of island rums with pineapple and cranberry juices. Served in a 'Crabby Ole' Mason jar - yours to keep!!

Crab’s Bucket O' Rum

A bucket (that's yours to keep) of dark rum, vanilla rum, and 151 mixed with pineapple and orange juice with a splash of grenadine and a fruit wedge.

Crab’s Hurricane

Ivan, Katrina, Dennis, Opal, Erin, Danny, Betsy, Georges, Elena, Camille, Frederick. We get ’em! You haven’t survived “The Big One” until you’ve had this one

Frozen Drinks

Any specialty or frozen drink can be served in a Crab's souvenir pilsner glass for an additional 3.99

Crab Attack

A frozen drink with rum and fresh strawberries blended together with our secret Elixir of Crab

Crabwacker

Our version of the Island’s favorite drink, which originated at the Sandshaker

Crabby Colada

This sweet, frozen, rum-based cocktail will definitely put you in a good mood

Crab-A-Rita

Everyone's favorite blended with Sauza Tequila

KIDS MENU

Lil Crabbers

All lil Crabbers Meals are served with French Fries or Fresh Fruit and a Surprise Snack.

Chicken Tenders, Mac-n-Cheese, Kids Fish-n-Chips, Cheese Sticks, Popcorn Shrimp
Coke, Diet Coke, Sprite, Lemonade, Cranberry Juice or Rootbeer ......... 1.75
Milk, Orange Juice or Pineapple Juice

Snow Crab Cluster

Crabtastic Birthday Parties

Call today and schedule your Crabtastic Party. Seating for your party is available on Crabs Beach in the sand with a buried treasure hunt and free toy for every lil' crabber!

All Crabtastic Birthday Party meals are served 'family style' and includes your choice of two: Fish Nuggets, Chicken Tenders, Popcorn Shrimp OR Mac-n-Cheese AND French Fries, Fruit Slices and a Barrel of Crab Juice along with a Surprise Snack for every Lil' Crabber!

Crabtastic Party #1

Serves 10 Lil Crabs

Crabtastic Party #2

Serves 20 Lil Crabs

Give us a call to reserve your party

CALL NOW

**Crabs does not charge room fees
**A 20% gratuity will be added to all parties.
**A 50% deposit is required upon booking

WINE LIST

Chilled Whites

Copperidge
Chardonnay, CA
Light and crisp, filled with bright flavors of citrus and apple.

Gabbiano
Pinot Grigio, Italy 2014
Aromas of ripe pear, citrus with tropical notes; dry, light bodied, with citrus, mineral and apple flavours.

Covey Run
Riesling, Washington 2013
Distinctive honeysuckle, nectarine and peach aromas, with fresh, fruity flavors balanced between sweetness and acidity.

Seaglass
Sauvignon Blanc, CA 2014
Aromas of lemon, lime, grapefruit and fresh cut grass. Clean and crisp with gooseberry and tangerine notes and a slight trace of minerality.

Kim Crawford
Sauvignon Blanc, New Zealand 2014
Citrus and tropical fruits backed by characteristic herbaceous notes.

BV Coastal
Moscato, CA 2013
Fruity and dry with flavors of strawberries and other red fruits.

Kendall Jackson
Chardonnay, 2013
Rich and refreshing with oak shading the fig, vanilla, citrus, mocha and tangerine.

Cool Reds

Copperidge
Cabernet Sauvignon, CA
A soft, mellow wine with flavors of berries and currants.

Copperidge
Merlot, CA
Velvety ripe plum flavors with a hint of vanilla finish.

Red Rock
Pinot Noir, CA 2013
Dark red cherries with layers of raspberry jam create a smooth balance

Snap Dragon
Cabernet Sauvignon, CA 2013
Easy to enjoy, cherry, blackberry and spice with smooth tannins.

Paringa
Shiraz, Australia 2012
Medium bodied plum & blackberry fruit flavors and soft-grained tannins

Dona Paula
Malbec, Argentina 2013
Sweet, spicy and intense aromas, with notes of red fruits and herbs.

Divining Rod
Red Blend, CA 2013
Aromas of blackberry, cedar and cinnamon. Berry, black cherry and pepper flavors are complimented by hints of plum and cassis.

Blush & Sparkling Wines

Copperidge
White Zinfandel, CA
Fruity and dry with flavors of strawberries and other red fruits.

Wycliff

Extra Dry

Moet & Chandon
Imperial
Extra Dry, France

Appetizers

Flash Fried Calamari

Great Balls of Fire

Shrimp & Spinach Dip

Mozzarella Cheese Stix

Seafood Nachos

Crab and Artichoke Toasted French Bread

Crab Wontons

Baskets

Served with French Fries, Creamy Coleslaw, and our own Homemade Honey Buns

Beer Battered Gulf Shrimp

Lightly Fried Fish Filets

Chicken Tenders

Coconut Shrimp

Popcorn Shrimp

Combo Basket

Soups & Salads

She-Crab Soup with Sherry on the Side

Crabs’ Crab Gumbo

Small House Salad or Caesar Salad

Large Classic Caesar Salad

Seared Ahi Tuna Salad

Grilled Shrimp Mango Salad

Pasta & Such

(Pastas not available during Sunday Brunch)

Gulf Shrimp Mac 'n' Cheese

Shrimp & Grits

Shrimp Scampi Alfredo

Steaks, Etc.

Steaks and Chicken are served with choice of Fries, Smashed Potatoes, or Asparagus Add Six Fried Deepwater Shrimp

Choice N.Y. Strip Steak

Choice Ribeye Steak

Chargrilled Chicken Breast

Ribs served with choice of French Fries or Red Jacket New Potatoes and Corn on the Cob

Seafood Tacos

Baja Fish Tacos

Tex Mex Shrimp Tacos

Gulf Coast Boils

Gulf Coast Shrimp Boil

Oysters

Oysters on the Half Shell

Grilled Oysters

Baked Oysters Parmesan

Naked Fish

Served with choice of French Fries, Smashed Potatoes and Asparagus and Our Own Delicious Honey Buns

Gulf Grouper, Mahi Mahi, Red Snapper (When Available), Yellowfin Tuna, Gulf Cobia

Seafood Platters

Eastern Shore Crab Cake Dinner

Fish and Shrimp

Southern-Fried Seafood Platter

Mixed Grille

Platters Above are served with French Fries or Smashed Potatoes, Coleslaw, Hushpuppies and our own Homemade Honey Buns

Gulf Coast Shrimp Boil

Crabs - We Got 'Em

Entrees below are served with Red Jacket Boiled Potatoes, Corn on the Cob, Cajun Sausage and our own Fantastic Honey Buns

Alaskan Snow Crab Clusters

King Crab Legs

Alaskan Snow Crab & Shrimp Boil

Desserts

Key Mango Pie

Death by Chocolate

Florida Orange Sunshine Cheesecake

Burgers & Sandwiches

Served with French Fries and Creamy Coleslaw

Fried Fish on a Burger Bun

Flash Fried Shrimp on a Burger Bun

Grilled Chicken Burger

Cheeseburger

Mahi-Mahi Burger

Longnecks, Draft Beer, & Wine

Ice Cold Longnecks

Cold Draft Beer on Tap

Wine by the Glass

Proudly Pouring a 9-oz. Glass!

Chilled Whites & Rose

White Zinfandel

Rose

Rose

Rose

Riesling

Steaks and Chicken are served with choice of Fries, Smashed Potatoes, or Asparagus

Add Six Fried Deepwater Shrimp